Browse Every Recipe - Page Number 23

Bold chicken, zucchini, and corn roasted together with simple prep and vibrant flavors. Perfect for summer nights.

Tender potatoes layered in rich cream and Gruyere, making a luxurious side for special occasions.

Layered salads in mason jars keep fresh all week. Enjoy customizable combinations of greens, grains, and protein.

Flaky spirals packed with mozzarella and pepperoni. Perfect for sharing, enjoyed warm and golden.

Espresso shaken with brown sugar syrup, poured over ice, finished with oat milk and a hint of cinnamon.

Creamy avocado and Sriracha create a spicy, vibrant appetizer. Perfect for snacks or party trays.

Moist, almond-scented upside-down cake with caramelized cherries; perfect warm with cream or ice cream.

Silky avocado and basil blended into a bright no-cook pesto, tossed with pasta for a quick, fresh main.

Light Mediterranean orzo with cucumber, cherry tomatoes, herbs and feta in a zesty lemon-garlic dressing.